Ingredients:
3 small bananas, chopped
750 ml (3 cups) milk
1 ½ tablespoons tahini
1 ½ tablespoons peanut butter
1 tablespoon honey
2 teaspoons natural vanilla extract (essence)
Method:
Blend the banana, milk, tahini, peanut butter, honey and vanilla in a blender until smooth. Make 2 large glasses.
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