Sunday, November 13, 2011

Mandarin rose

Serve this delicate, dainty drink after a long afternoon on the croquet lawn.
Ingredients:
375 ml (1 ½ cups) mandarin juice
1 teaspoon rosewater
2 teaspoons pomegranate syrup
250 ml (1 cup) soda water or lemonade
ice cubes, to serve

Method:
Combine the mandarin juice, rosewater, pomegranate syrup and soda water or lemonade in a jug. Serve over ice. Make 2 large glasses.

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