Grape refresher

Perhaps the next best thing to being hand fed grapes …

Ingredients:

1 liter (4 cups) dark grape juice

60 ml (¼ cup) lemon juice

60 ml (¼ cup) caster (superfine) sugar
sparkling mineral water, to serve

ice cubes, to serve

lemon slices, to garnish

12 seedless green grapes, to garnish, optional

Method:

Place the sugar and grape juice in a large saucepan and stir over medium heat until the sugar has dissolved. Stir through the lemon juice and refrigerate until cold. Pour over ice into 6 tall glasses to three-quarters full and top with sparkling mineral water and a lemon slice. Cut the grapes in half, thread among 6 wooden skewers and place over each glass, if desired. Make 6 tall glasses.