Wednesday, October 12, 2011

Strawberry, kiwi and peach slushy

A floating cloud of fruity heaven, perfect for drifting along on a sunny afternoon.
Ingredients:
250 g (9 oz) strawberries, hulled
2 kiwifruit, peeled and chopped
200 g (7 oz) canned peaches in natural juice
3 scoops orange sorbet or gelato

Method:
Blend the strawberries, kiwifruit, undrained peaches and sorbet or gelato in a blender until smooth. Make 2 large glasses.

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