Sweet and spicy plum

Some days you need quiet, calming, gentle drinks. Other days you don’t.

Ingredients:

10 small plums, stones removed

3 cm piece ginger

200 g (1 cup) cherries, pitted

3 oranges, peeled

20 g (1 cup) mint leaves

1 teaspoon honey

ice cubes, to serve

Method:

Juice the plums, ginger, cherries, oranges and mint through a juice extractor. Stir through the honey and serve over ice. Make 2 medium glasses.