Lemon and green apple thirst quencher

This refreshing, slightly tart drink is perfect for a picnic – blend with ice, fill a thermos and quench your thirst all day!

Ingredients:

80 ml (½ cup) lemon juice

6 green apples, stalks removed

mint leaves, to garnish

Method:

Pour the lemon juice into a serving jug. Juice the apples through a juice extractor. Add the apple juice to the lemon juice and stir to combine. Serve garnished with mint leaves. Make 2 medium glasses.