Monday, October 31, 2011

Hawaiian crush

Aloha summer, here we come.
Ingredients:
100 g (3 ½ oz) papaya, peeled, seeded and chopped
200 g (1 cup) chopped watermelon
250 ml (1 cup) apple juice
6 large ice cubes

Method:
Blend the papaya, watermelon, apple juice and ice cubes in a blender until smooth. Chill well. Make 2 medium glasses.

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