Think pink

With vitamin C - rich guava, this little baby will have you back in the pink.

Ingredients:

3 pink grapefruit, peeled

250 g (9 oz) strawberries, hulled

375 ml (1 ½ cups) guava juice

ice cubes, to serve

Method:

Juice the grapefruit and strawberries through a juice extractor. Stir through the guava juice and serve over ice. Make 2 large glasses.