Perfumed nectarine

Let exquisitely perfumed lychees clear out a fuzzy morning head.

Ingredients:

6 large nectarines, stones removed

4 peaches, stones removed
250 g (9 oz) lychees, peeled and seeded

Method:

Juice the nectarines, peaches and lychees through a juice extractor. Stir to combine. Make 2 large glasses.